Ice Machine Application Information Below is information on water related problems in ice machines and how OptiPure FX and QT systems solve those problems. Application and sizing guides for the major manufacturers are also available at the bottom of the page. Ice is 100% Water – It is
important to consider all of the impact that water can have on your
equipment, your products, your customers and your success. Undesirable
water characteristics are often the cause of expensive repairs, shortened
equipment life and poor beverage quality which can be avoided with
the right treatment methods.
Whether your decision to purchase a water filtration system is weighted by the desire to improve product quality and increase customer satisfaction or to protect your equipment against expensive service calls and downtime, the outcome is similar: a more successful and profitable business. It’s a lot like buying tires - If you buy tires with a 40,000 mile rating, you would expect to enjoy the benefits of a smooth ride and good handling to last until you replace them. But if, after 10,000 miles, the ride is rough and handling is terrible, the performance claims are not in ‘balance’ with the mileage rating (capacity) and the tires were a poor choice. The same can happen with water filtration systems. Educating yourself about water related problems with ice machines and deciding which filtration system is the best value will pay dividends for years. Ask good questions - Educate yourself about the water contaminants that can affect your ice machine, and the available treatment options. Understand the performance features of the filtration system you are considering. Determine the rated capacity of the filtration system and compare it to the amount of water your ice machine will be using between filter changes. The bottom line is: if you don’t understand what filtration does, and how it can impact your business, it’s tough to make the best choice. These are common water contaminants that cause problems with ice machines: Minerals (Scale) Dirt, Sediment Chlorine and Taste & Odor The following information describes how they impact an ice machine, and how OptiPure Water Filtration Systems deal effectively with each of them. Scale (Limescale) – Water Hardness
An effective way to protect ice making equipment against scale is to introduce a ‘scale inhibitor’ media. This same type of treatment technology is commonly used by public water municipalities to inhibit scale formation in distribution systems. Ideally, a consistent amount of inhibitor media is dissolved into the water stream where it reacts with hardness minerals and interferes with the formation of scale. For a scale inhibitor filter to be effective it is important that:
Patented IsoNet® is delivering exceptional protection against scale & corrosion for thousands of ice machines throughout North America. When you compare the media volume, available surface area over time, and patented delivery method, OptiPure Filtration Systems provide substantially more scale inhibitor capacity and consistency than any competitive product. Dirt, Sediment, Rust (particulate matter) Suspended particulate matter in water can be detrimental to the condition and performance of an ice machine. Particulates in water cause added wear on parts, and can clog solenoids, screens, valves and other fittings. Fine silt and dirt settle as sediment and can be a catalyst for scale build-up. Dirt, rust and other debris affect the taste, texture and appearance of ice and can ruin beverages.
It is important to understand that there is no "rated capacity" regarding particulate reduction. A sediment filter will trap and hold the majority of particles, based on a performance rating, until it becomes plugged or “loaded”. NSF testing does not certify that a sediment filter will work for a certain number of gallons, only that it will take out most particles down to a specified size. Ultimately, if there is particulate matter in water, and enough water passes through a filter, it will plug. That’s its job.
Filter DepthProper system application will assure that your ice machine performs at its peak. OptiPure application recommendations are based upon the systems tested and proven ability to protect equipment between filter changes. Water usage, flow rates and media capacities are considered in these recommendations. Deviating from these recommendations will compromise filtration system performance and equipment operation. Chlorine, Taste & OdorChlorine, the most common disinfectant used in the US, is effective in killing most pathogenic bacteria and viruses. Municipal water supplies are typically chlorinated to provide a residual concentration throughout the distribution system. This residual (free) chlorine presents two problems for an ice machine. First, it can make ice taste and smell bad. Second, it causes pitting and corrosion on surfaces that can reduce machine life by years. Taste and odor in water can come from wide range of contaminants and chemical characteristics. Unpleasant tastes and odors are commonly described as a musty, earthy, or fishy smell which is often associated with decaying algae. Activated carbon is the best technology for reducing chlorine, tastes & odors. Activated carbons for water filtration are available in several forms which include granular activated carbon (GAC), and powdered activated carbon (PAC). Powdered activated carbon has the greatest surface area of all the forms. A ball of PAC the size of a pea has a surface area equivalent to half a football field. Factors that affect a filter’s chlorine reduction capacity are:
The media structure of the OptiPure cartridge is entirely composed of fibers coated with powdered activated carbon. Hundreds of thousands of these carbon saturated fibers make up the entire depth of the OptiPure CTO, CTOS, CTO-Q and CTOS-Q cartridges. The high mass of powdered activated carbon, along with the gradient-depth structure of these cartridges, provides tremendous surface area and substantial contact time as water flows through. These factors, along with IsoNet, contribute to the exceptional performance and capacity of the OptiPure ice machine filtration systems. OptiPure filtration systems are NSF Tested and Certified for Chlorine Reduction and Taste & Odor Reduction. Chlorine reduction is what the "rated capacity" of filtration systems is based upon. In order to "pass" chlorine reduction testing with NSF, a system must reduce a controlled amount of free chlorine by at least 50% for a predetermined number of gallons, at a specified flow rate. OptiPure ice machine filtration systems are NSF Certified to reduce free chlorine by at least 96.8% for their rated capacity. System capacities range from 15,000 to 90,000 gallons, at flow rates ranging from 1½ to 9 gallons per minute. |
| Description | Click on document to download |
| Overview of water related problems for ice machines and their solutions | The Three Enemies of Ice Machines. |
| Application-Sizing guide for Cornelius ice machines | Cornelius |
| Application-Sizing guide for Hoshizaki ice machines | Hoshizaki |
| Application-Sizing guide for Manitowoc ice machines | Manitowoc |
| Application-Sizing guide for Scotsman ice machines | Scotsman |
| Application-Sizing guide for general cuber ice machines | Cubers |
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