OptiPure, a Divison of Aquion, Inc.
101 S. Gary Ave. Suite A
Roselle, IL 60172, USA
Ice machines easily accumulate types of mold, fungus or bacterial growth on surfaces. This bacterium is commonly known as biofilm, mold, yeast or slime. The backroom of a foodservice establishment is an optimal environment for the growth of slime. Check out how a foodservice establishment benefited by using Sanit-ICE for their ice machine: The Problem A … Continue reading “Ice Sanitation Case Study”
The CTO-QCR2 is a 15” Qwik-Twist cartridge that reduces chloramines up to 10,000-gallons at a flow rate of 1.7 gpm
Applications requiring Chloramine Reduction
Steam and Combi Ovens
Fountain Beverages, Coffee, Tea, and Water